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  • Writer's pictureHannah Godwin

My Go-To Spring Cocktail

Spring has sprung and I love this time of year! The weather in San Diego has been beautiful and so warm. I like to switch up my cocktails to fit the season (especially when I host) so I figured I would share my go-to Spring cocktail. Let me know what you think!


  • 3 white peaches, unpeeled

  • 3 tbsp good-quality tequila (I love Fortaleza)

  • 1 tbsp Triple sec

  • Juice of 1 lemon, plus more to taste

  • 1 tbsp of honey (more if you like it sweeter)

  • peaches and herbs for garnish


  • Chop 2 of the white peaches and leave the other for garnish

  • Blend the peaches, tequila, triple sec, lemon juice and honey in a blender until smooth

  • Pour the margarita into a glass with ice and garnish with a peach wedge!

Recipe adapted from The Spruce Eats

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